And its chefs aren't done yet with ever-evolving food styles
During a three-day stay in Budapest before a Danube River cruise, my husband and I enjoyed several unique food experiences in the city and simultaneously learned a bit about Hungarian history and culture. The gastronomy of the city is a mosaic that reflects a complicated history of invasions and occupations as well as successive waves of immigration from Asia, the Middle East and Europe.
from Tribune News RSS Feed - Travel http://ift.tt/1iUO61N
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During a three-day stay in Budapest before a Danube River cruise, my husband and I enjoyed several unique food experiences in the city and simultaneously learned a bit about Hungarian history and culture. The gastronomy of the city is a mosaic that reflects a complicated history of invasions and occupations as well as successive waves of immigration from Asia, the Middle East and Europe.
from Tribune News RSS Feed - Travel http://ift.tt/1iUO61N
via IFTTT
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